Health
Mini kiwis – a plant portrait
Who doesn't know the kiwi fruit from the supermarket? With its green or even yellow flesh and brown, slightly hairy skin, with its typical sour-sweet taste and exotic aroma?
But who knows the small-fruited relative of the kiwi fruit, the mini kiwi? Nurserymen and hobby gardeners, but also people interested in fruit will have heard of the mini kiwi, sometimes also called kiwi berry. But in the grocery store you will usually look in vain for them. If at all, the mini kiwi is only to be found in...
Read moreThe Sweetleaf® raspberry – the healthy, green sugar from your own garden
Basically, it almost sounds like a pious Christmas wish from a plant lover: to have a perennial and hardy plant that can be cultivated sustainably both in the garden and in pots, and whose leaves contain an ingredient that gives the leaves an incredible sweetening power. We can fulfil this wish with the Sweetleaf® raspberry – a perennial and hardy, Stevia-like plant that is ideal for a temperate, winter cold climate.
Read moreTrends and Edible Plants
Are edible plants trendy? Of course, we as young plant producers in this sector are tempted to answer this question with a loud YES right from the start. Nevertheless, it is worthwhile to examine the question in a little more detail and more closely. This is the only way to better recognise and use the forces that affect our small plant sub-sector.
Read more