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Self-supply

Markus Kobelt

Self-sufficiency trend: 5 tips to better benefit from the self-sufficiency trend

Self-sufficiency trend: 5 tips to better benefit from the self-sufficiency trend

But how should the self-sufficiency trend now be better addressed in the production and supply of edibles? How, above all, should gardeners be helped to become practical (partial) self-supporters (and not just be amazed by Youtube videos)? Of course, we cannot offer detailed instructions here; each producer's customer profile of resellers also gives rise to different possibilities. However, we strongly recommend to address some of these things in the sales talk with resellers and to offer...

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Markus Kobelt

Self-sufficiency is always booming

Self-sufficiency is always booming

In economic boom times (remember, it was just over a year ago...), self-sufficiency is a luxury product, so to speak: we afford to produce and prepare part of our food ourselves, thus restoring the immediacy and self-control we have lost in the economy based on the division of labour. - In times of crisis, self-sufficiency partly changes its face: long before it really saves money (or rather liquidity), it gives a feeling of security. We can feed ourselves to some extent, we make provisions, the...

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Subscribe to gardener's letter

Our newsletter for the gardening professional

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